WE DEVELOPED A SCALABLE WAY TO MAKE REAL MEAT — WITHOUT THE ANIMAL

Our process begins by isolating cells from an animal and placing them in a warm cultivator which mimics the animal’s body. The cells grow naturally as they do in a cow, chicken, or pig as we feed them nutrients including vitamins, sugars, and proteins. After the cells fatten the cultivation process is complete. We then harvest the meat, throw it on a pan, and enjoy.